Mutabak

INGREDIENTS:
Puff pastry dough 350gm
Chicken mince 250gm
Onion 1 chopped
Capsicum 1 chopped
Garlic paste 1tbsp
Crushed black pepper 1tesp
Cumin powder 1tesp
Red chilli powder 1tsp
Coriander powder 1tsp
Eggs 4
Spring onions 2 strands
Oil  as required

Method:
Heat oil add chopped onion fry.Add garlic fry lightly then add chicken mince add black pepper, cumin powder, red chilli powder, coriander powder, salt.Whisk eggs pour it.
Mix well sprinkle spring onions. Flam turn on Roll out the puff pastry addfilling on it.
Brushing egg all sides.Fold one side and turn over.Brushing egg on it.
Bake in a moderate oven 200c for 10 - 15 min till golden brown.

FERRERO ROCHER CUPCAKES

Ingredients:
Eggs 2
Butter 100gms
Sugar 100gms
Flour 100gms minus 2tbsp

Coco powder 2tbs
Baking powder 1 tsp heaped
Vanilla extract 1tsp
Milk  2-3 tbsp

Method:
Beat sugar and butter till white and creamy, add vanilla extract, add egg one by one flour +baking powder + coco powder seive  . Fold it then add milk mix into cupcake mixture.
Place cupcake cases into cupcake tray. Pour it one tesp of mixture of cupcake put it ferro and again pour one tesp mixture on it. Pre heated oven 180 degree. 15 - 20 minutes will be ready.
When all  the cupcakes cool. Decor the cupcake
Icing or frosting:
Half tub of Philadelphia, 2tbsp Nutella, iceing sugar mix it add beat spead 2 for 2 minutes. Now pip it . Delicious Cupcakes Ready.

Black Forest Cake Whipped cream Frosting and Cherry topping.

Ingredients:
Eggs 4
Castet Sugar 4oz
Flour 3oz
Coco powder 1oz
Baking powder 1tesp
Baking soda 1tesp
Vanilla extract 1tesp
Method:
Preheated Oven to 180c degree grease and flour dust 8" round Cake pan. Cover bottom with waxed paper.
In large bowl, Combine flour, Sugar, Coco powder, baking powder, baking soda. Add eggs, beaten with 1-2 tbsp milk and 1tesp Vanilla extract, beat until well blended.pour batter into prepared pan.
Bake for 30 - 35min until wooden toothpick inserted in centre comes out Clean.
Cool layers in pan on wire rack 10 minutes. Loosen edges and remove to racks to Cool Completely.

China grass or ager ager

Ingredients:
1 litter milk
10 tbsp Sugar
Ager ager 10gm
Ilachi pwder 1tesp
Pistachio chopped as required
Method::
Cook milk, sock ager ager or china grass 1 cup of water. When boiled milk add sugar cook until it will be thick, and dissolved china grass. Pour into the dish Sprinkle pistachio, set in cool place. Enjoy your treat.

Red Velvet Cake with Cream Cheese frosting.

Ingredients:
Butter 125gms
Flour 2 1/2 cups
B.soda 1tesp
B.powder 1tesp
Coco powder 2tesp
Salt 1/2 tsp
Sugar 1 1/2 cups
Butter milk 1cup
Vinegar 2 tsps
Eggs 2
Red food colour or gel colour
Frosting:
Cream cheese 4tsp
Butter 1/2 cup
Vanilla extract 1/2 tsp

Method :
In a medium bowl. Combine flour, salt, coco powder, baking powder, and baking soda. Set aside in a bowl of a stand mixture, Combine the butter and Sugar until light and fluffy. Add eggs vanilla extract .Milk add vinegar and red food colour mix.Now add it to the Cake batter mixed scrape the side of the bowl and paddle as needed to ensure that all ingredients are incorporated. Add half of the flour mixture into the butter milk.In a small bowl quickly add it to the Cake batter while it is still bubbling.Mix for 10 -20 second.This help the Cake to be light and fluffy.
Grease 9" round Cake pan and bake at 170 c for 25 -30 mint or until a toothpick instead into the centre come out Clean.
Allow to cool in the pan for 15 - 20 min remove from pan and Cool Completely on wire wrack.Frost as desired Cream Cheese recipe. Lastly Sprinkle some Decorating.

Candy Bar Trifle

Ingredients:

Brownies 3-4
Vanilla pudding mix 1 packet
Milk 2 1/2 -3 cups
Peanut butter 3/4 cup
And candy bar 3 cups chopped
Whipped cream 1+ 1/2 cup for decoration

Method:

Arrange brownies piece in short glasses, in a large bowl, beat milk with vanilla pudding mix until thickened add in peanut butter and 1/2  cream, Spread on top of the brownies, then crushed candies decorate with whipped cream, if U like repeat layers. Serve Childted.

Hazelnut Fantasy Cheese Cake

Red Valvet cupcakes

Vanilla cupcake with butter cream

Fruits Cocktail Flane Cake

Ingredients:
Eggs 4
Caster Sugar 4oz = 8tbsp
Media 4oz = 1 cup
B.power  1/2 tesp
Vanilla extract 1tsp
Oil 2tbsp
Topping:
Whipped cream 1 cup
Fruit Cream 1 pack
Vanilla extract few drops
Strawberry jelly 1 packet.
Method:
Beat eggs well until creamy and fullfy. Add caster sugar slowly slowly and beated well. Add vanilla extract add 2tbsp Oil low speed then fold it media then Bake  it 180c  15 - 20 min.

Serve and garnished with different fruits
Strawberry,  kiwis, Bananas, Pineapple

Coffee Cake Gateen Moca Geto ( spong cake )

Ingredients:
Eggs 3
Flour 6 tbsp
Caster sugar 6 tbsp
Vanilla extract 1tsp
Butter 200gms
Baking powder 1- 1/2 tesp
Method:
Butter ,Beat eggsand sugar very well. Fold in flour sieved with baking powder put in greased tin pan and bake on mark 4 for 20 - 25 min.
When done cut Cake in half.Spread with butter icing as decorate as liked.
Butter icing:
Icing sugar 4 oz
Coffee 1- 2 tesp with 1tbsp water
Cornflour 1tbsp
Icing sugar 2 tbsp
1tesp dissolve Coffee.
Method:
Beat butter and Sugar well till light and fluffy.Then add in Coffee mixture.
Cornflour + 2 tbsp vanilla extract + icing sugar.
Mix all well and use as required.

Basic Butter Cake

Ingredients of Basic vanilla Cake.
100gms Butter
100gms Sugar
100gms flour
2 eggs
1 Baking powder
1/2 tesp Vanilla extract
2- 3 tbsp milk.
Method:
Beat sugar and butter till white and creamy.
Add one egg at a time .
One  by one add Vanilla extract add B. Powder and sieve together flour and baking powder. Fold in the butter. Add milk n beat till combine. Pour in greased pan and bake at 180 degree c 15- 20 mins. Grill top pre heated oven.Thank u.

Spanish, Mushroom and Chicken Quiche

Ingredients
Flour 8oz
Butter 4oz
Egg yolk 1 or 1 whole egg beaten
Salt 1/4tsp
Method:
Sift flour & salt rub in butter and mix lightly till mixtures. Crumbles crumble. Add in yolk and knead with 2tbsp of Chilled water to form into a smooth dough.Roll dough to a 9" circle & spread in a tart tray.Prick and Bake for 10mim to 18min 180 c.
Remove. Cool base slightly & spread with spinach, Cottage Cheese and sliced mushrooms.
Filling:
Eggs 2
Salt 1/2 tsp
Black pepper 1/2 tsp
Mustard 1/2 tsp
Mushrooms 6 sliced
Spinach 1cup very finally sliced
Cottage cheese crumbled 4 oz or 1/2 cup
Chadder cheese 3 tbsp
Fresh cream 8oz
Koti hoi lal marchi 1/2 tsp
Method:
Beat eggs cream with seasoning and spread on top of the the vegetable in the tin.Sprinkle top with greated Chadder cheese & bake on No 180`C for 20 - 25min.

Mac Donald's Strawberry Shakes

Ingredients
Chilled Milk 1 1/2 cups
Strawberry Syrup 3-4 tbsp
Nesquick Strawberry Syrup 3 tbsp
Strawberry IceCream 4 - 6 scopes
Strawberry essence 1/2 tsp
Crushed ice 1cup
Blend all together.
Serves 3-4

Cupcakes with Decoration

Espresso Cupcakes with Coffe Whippped Cream

Chocolate Cupcakes with Chesse Cream frosting.

Moca Geto Coffee Cake Gateen

Fruit Cocktail Flane

Hazeinut Fantasy Chesse Cake

Chocolate Cheese Cake

Fondant Decorate Cupcakes toppers

Vanilla cupcake with strawberry topping